There are more uses for cauliflower than just cooking it with cheese (vegan cheese of course)! Cauliflower really is such a versatile vegetable and plays a staring role come the cooler months.
My favourite meal involving cauliflower is making a puree and using it as a pasta sauce, the perfect accompaniment to spaghetti. This rich creamy sauce mixed with chilli and spinach will have even the fussiest of vegetable eaters asking for more!
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